{"id":3615,"date":"2021-03-21T16:24:59","date_gmt":"2021-03-21T16:24:59","guid":{"rendered":"https:\/\/cheesestory.co.il\/?post_type=cheese&p=3615"},"modified":"2021-03-21T16:27:03","modified_gmt":"2021-03-21T16:27:03","slug":"georgian-cheese","status":"publish","type":"cheese","link":"https:\/\/cheesestory.co.il\/cheese\/georgian-cheese\/","title":{"rendered":"Georgian cheese"},"content":{"rendered":"\n

Hard cheese 17% fat, from cow’s milk, kosher Badatz.<\/p>\n","protected":false},"featured_media":3586,"template":"","cheese-name":[],"_links":{"self":[{"href":"https:\/\/cheesestory.co.il\/wp-json\/wp\/v2\/cheese\/3615"}],"collection":[{"href":"https:\/\/cheesestory.co.il\/wp-json\/wp\/v2\/cheese"}],"about":[{"href":"https:\/\/cheesestory.co.il\/wp-json\/wp\/v2\/types\/cheese"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cheesestory.co.il\/wp-json\/wp\/v2\/media\/3586"}],"wp:attachment":[{"href":"https:\/\/cheesestory.co.il\/wp-json\/wp\/v2\/media?parent=3615"}],"wp:term":[{"taxonomy":"cheese-name","embeddable":true,"href":"https:\/\/cheesestory.co.il\/wp-json\/wp\/v2\/cheese-name?post=3615"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}