{"id":3497,"date":"2021-03-19T10:49:28","date_gmt":"2021-03-19T10:49:28","guid":{"rendered":"https:\/\/cheesestory.co.il\/cheese\/%d7%92%d7%91%d7%99%d7%a0%d7%aa-%d7%a8%d7%95%d7%99%d7%90%d7%9c-%d7%91%d7%9c%d7%90%d7%a7\/"},"modified":"2021-03-19T11:17:02","modified_gmt":"2021-03-19T11:17:02","slug":"%d7%92%d7%91%d7%99%d7%a0%d7%aa-%d7%a8%d7%95%d7%99%d7%90%d7%9c-%d7%91%d7%9c%d7%90%d7%a7","status":"publish","type":"cheese","link":"https:\/\/cheesestory.co.il\/cheese\/%d7%92%d7%91%d7%99%d7%a0%d7%aa-%d7%a8%d7%95%d7%99%d7%90%d7%9c-%d7%91%d7%9c%d7%90%d7%a7\/","title":{"rendered":"Royal Black cheese"},"content":{"rendered":"\n

Gouda from cow’s milk, aged for about two years. Aromatic and with a gentle sweetness.<\/p>\n","protected":false},"featured_media":3495,"template":"","cheese-name":[],"_links":{"self":[{"href":"https:\/\/cheesestory.co.il\/wp-json\/wp\/v2\/cheese\/3497"}],"collection":[{"href":"https:\/\/cheesestory.co.il\/wp-json\/wp\/v2\/cheese"}],"about":[{"href":"https:\/\/cheesestory.co.il\/wp-json\/wp\/v2\/types\/cheese"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cheesestory.co.il\/wp-json\/wp\/v2\/media\/3495"}],"wp:attachment":[{"href":"https:\/\/cheesestory.co.il\/wp-json\/wp\/v2\/media?parent=3497"}],"wp:term":[{"taxonomy":"cheese-name","embeddable":true,"href":"https:\/\/cheesestory.co.il\/wp-json\/wp\/v2\/cheese-name?post=3497"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}